A Red natural wine from Abruzzo. Native yeasts, spontaneous fermentation no added sulfites. Tamarind candy made in Funkytown. Bright, exciting, life-giving - for group laughs and ass-shaking. Pure Lammidia lip-smacking deliciousness. This is not your average heavy tannic red.
Tasting notes: Being a young wine this has fresh acidity, cranberry, blackcurrant and earthy notes.
Grape Variety: 90% Montepulciano and 10% Trebbiano
Country: Italy (Abruzzo)
Bottle size: 750ml
About the Producers (in their own words)
"We are Davide and Marco. We’ve been friends since 3 years old, and although we took different roads at times, we found each other again during college. Since then, we began our journey into the world of wine.
Our wines are made simply by spontaneously fermented grapes. We don’t add anything else, no clarifying agents or filtration. Residual lees and grape skins are indicators of a genuine and natural process, necessary to keep the wines alive.
We’re in a process of constant research, taking inspiration from many winemakers that we’ve met on our journey and with whom we continue to have a dialog about how to cultive, ferment, conserve and age wines. They are a source through which we synthesize our experience, which is in constant evolution."
Description from Zev Rovine Selections