Il Mio Malvasia Rosa

Sparkling Rosé

Made from Malvasia

This is a spicy one. Made from a mutated variety of Malvasia with redder skins. Notes of raspberry, grapefruit, and sourdough (yeasty). One for afternoon drinks in the garden, or to wash down some Chinese take-out.

About the Winemaker

Donati Camillo is a small 11-ha estate in the Emilia-Romagna region started in the 1930s and now run by third-generation family members. They focus on making lambrusco and other sparkling wines from grapes grown biodynamically, and adhere to methode ancestrale with no sulphur added.